sweet potatoes
the second time around

of apples and boys

apple time

apple time

apple time

apple time

apple time

apple time

apple time

I was thinking about titling this post "and so it begins." I would have added an exclamation point to that title, because there's this inner child in me that's getting all excited about what's going on in my house these days. 

The excitement is over something very simple. Apples. A shifting season. Decorations. Leaves changing. Noticing everything. 

The one who is doing the changing and the noticing is my little boy. He is most assuredly not a toddler any more. He is waking up to the world - its changes, its celebrations, and its more nuanced flow. For the first time, I find myself decorating for this autumn season. For the first time, I find myself accompanying FInn on walks to find acorns. He has ideas. Plans. He picks apples and wants to make applesauce and bake a pie. We do. He suggested we sing Happy Birthday to Autumn before we cut into our pie. He made the crust with minimal help. (He likes it that way - he is still two after all.) His sentences are long. Involved. He has theories about the health benefits of butter (It's good for my body and will give me energy to run, run, run!) ... says he who is trying to convince me that we don't need to reserve all of it for the crust and that he, perhaps, could just taste a tablespoon of it? 

We are embarking on our first season of celebration with a boy who is aware of it all. Last year was sweet, but he was still a baby. Everything was parent-directed, which felt just a bit contrived (the nature of that stage of parenting, I think). Now is the time that traditions will truly take root in our family, growing organically. We are becoming a conscious family. Let us celebrate with apple pie!

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